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for Restaurants--North Carolina, Mountains
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Turner samples the fare of these mountain chefs at the following restaurants--Vidalia and The Gamekeeper (Boone); 1861 Farmhouse (Valle Crucis); and Bistro Roca (Blowing Rock).
This restaurant in Maggie Valley opened in the 1960s as a summer project for Brenda O'Keefe and husband Joey. It now serves breakfast and several types of specialty pancakes.
Marc and Marianne Blazar opened a new restaurant at the Orchard Inn in Saluda, North Carolina. The cuisine is New American with an emphasis on sustainable farming, local produce and meats. The Blazars strive to reduce their carbon footprint and promote a healthier lifestyle.