NCPI Workmark
Articles in regional publications that pertain to a wide range of North Carolina-related topics.

Search Results


3 results for Fast food restaurants--North Carolina, Eastern
Currently viewing results 1 - 3
PAGE OF 1
Record #:
11377
Abstract:
The Little Mint, founded by Wilbur Hardee, incorporated in 1963. Headquartered in Greenville, the 36-units fast food chain employs around six hundred. All but two of its restaurants are located in eastern North Carolina, and they specialize in hamburgers, hot dogs, seafood, and fried chicken.
Source:
Record #:
23148
Author(s):
Abstract:
This article highlights two North Carolina restaurants that have been serving the public for nearly one-hundred years. Sam and Omie's Restaurant, located in Nags Head, opened in 1937 and continues to serve North Carolina seafood. Dick's Hotdog Stand in Wilson opened in 1921 and serves hot dogs with homemade chili.
Source:
North Carolina Field and Family (NoCar S 1 N672), Vol. 2 Issue 2, Summer 2015, p22-25, il, por, map
Full Text:
Record #:
23153
Abstract:
The Southside Beach Club Grill in Merry Hill, North Carolina is a casual, but tasty dining experience with a beautiful view of the Albemarle Sound.
Source: