Record #:

29747

Author(s):

Figart, Frances

Abstract:

The Asheville area is known as a farm-to-table mecca. Businesses such as The Farm, Franny’s Farm, Thyme in the Garden, and Villagers offer training and workshops in cooking, growing food, gardening and farming.

Source:

The Laurel of Asheville (NoCar F 264 .A8 L28), Vol. 13 Issue 3, March 2017, p28, il

Subject(s):

Farming--Asheville; Gardening; Cooking