NCPI Workmark
Articles in regional publications that pertain to a wide range of North Carolina-related topics.

Search Results


7 results for CityView Vol. Issue , October 2017
Currently viewing results 1 - 7
PAGE OF 1
Record #:
34939
Author(s):
Abstract:
The Cork Room restaurant at Cape Fear Vineyard and Winery offers a unique experience to visitors. Besides the food, wine, and gardens, the owner displays a wide collection of art ranging from modern masters to celebrity memorabilia. Everything from Picasso to Dr. Seuss is on display alongside clothes worn by Elvis, Michael Jackson, and Johnny Cash.
Source:
CityView (NoCar F 264.T3 W4), Vol. Issue , October 2017, p22-29, il, por Periodical Website
Full Text:
Record #:
34941
Author(s):
Abstract:
Since 2010, the Fayetteville First Presbyterian Church has packaged more than 750,000 meals for Rise Against Hunger. The organization, which provides meals to those living overseas, is based in Raleigh and relies on local organizations to take up the fight against chronic hunger. Volunteers often meet several times, packaging 30,000 meals in each session.
Source:
CityView (NoCar F 264.T3 W4), Vol. Issue , October 2017, p54-56, il, por Periodical Website
Subject(s):
Full Text:
Record #:
34940
Author(s):
Abstract:
Local Fayetteville musician Kia Walker runs the Blue Violin Music Education Center. After graduating with a degree in psychology, Walker pursued music ministry and opened the education center in 2010 to teach local students. The Center has since expanded into offering online classes.
Source:
CityView (NoCar F 264.T3 W4), Vol. Issue , October 2017, p50-53, il, por Periodical Website
Full Text:
Record #:
34942
Author(s):
Abstract:
Sandhills Farm to Table is a Fayetteville based organization which aims to increase local food security. Customers of the cooperative receive weekly or biweekly grocery boxes which contain locally produced foods. Their subscription fees in turn support Sandhills farmers and artisans. Weekly boxes vary in what they contain, however contents will always be locally grown and delivered to a local drop off. In 2016, the co-op took in more than $500,000 in revenue, indicating the model was beneficial for all involved.
Source:
CityView (NoCar F 264.T3 W4), Vol. Issue , October 2017, p58-61, il, por Periodical Website
Full Text:
Record #:
34943
Author(s):
Abstract:
Fayetteville businesses now sell locally produced jelly and milk products. This article highlights two businesses and the inspiration for their goods.
Source:
CityView (NoCar F 264.T3 W4), Vol. Issue , October 2017, p62-65, il Periodical Website
Record #:
37098
Abstract:
This explanation focused on Communion’s Catholic origin and modern variations of the rite also practiced in many Protestant denominations. Fleshing out the explanation were the presence or absence of wine, practices such as intincting, and how the elements represented the blood and body of Jesus Christ.
Source:
Record #:
37101
Author(s):
Abstract:
The wines profiled included European nations such as Italy, France, and Spain. Noted were wine producers in Fayetteville, Roanoke Island, Asheville, Hope Mills, and Elizabethtown.
Source:
CityView (NoCar F 264.T3 W4), Vol. Issue , October 2017, p46, 48-49 Periodical Website
Subject(s):