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Articles in regional publications that pertain to a wide range of North Carolina-related topics.

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555 results for "Charlotte Magazine"
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Record #:
43767
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"Nine years ago, a Mooresville teenager started making her own butter. Today, her products are on grocery shelves around the country." Abby Kircher is CEO of Abby's Better, a nut butter company she began in her Mooresville kitchen at age 13 in 2014.
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43768
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From pieces of an upended life, the founder and CEO of Diamond's body Care found a new home and thriving career." Diamond Brown , native of Detroit and Charlotte transplant, initiated a skin care cream in the midst of assisting her husband's cancer treatments. A registered nurse, she quickly reversed course and has since become a leading name brand in skin care industry, focused on the high-end sector of hotel spas and airports.
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43770
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"Prices are high, and service is strapped. what does the strain on restaurant labor mean for Charlotte's dining scene?" a nationwide labor shortage is currently crippling the hospitality industry. Lynn Minges, president and CEO of the North Carolina Restaurant and Lodging Association saying the shortage has been happening for years. COVID just elevated the problem.
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43808
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"Clifton Settlemyer, president of Historic Elizabeth Neighborhood Foundation and Evan Kettler, vice president of the Elizabeth Community Association are at odds over whether to designate Elizabeth as a local historic district." Historic Elizabeth Neighborhood is located in Charlotte, established in 1891 as one of the city's most fashionable neighborhoods.
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43809
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"As craft beer expands into the 'burbs, shopping center developers are bagging chain restaurants and big box stores for locally owned breweries and taprooms." In Charlotte, Seth Stidham and Collin Ricks directed the construction of Suffolk Punch Punch Brewing's new location at SouthPark Mall.
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43840
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"Charlotte still merits the title 'City of Trees' . But as development downs more of the, city officials and conservationists work to plant seeds of new growth." Currently, the city's primary strategy to push more planting of trees and as well to discourage the needless removal of current ones is the "Unified Development Ordinance".Laurie Reid has been Charlotte's city arborist since 2021.
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43872
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"It's one of the city's most coveted properties. But Neese's Country Sausage has loaded delivery trucks with sausage, livermush, and liver pudding from a little brick building here since the 1940s, and the family-run company intends to stay put." Brothers Thomas and Homer Neese decided they wanted to expand the reach of the business from Guildford County into Charlotte. in 1945. Bill Humble, hired in 1937 oversaw and manged the expansion.
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43881
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"As development swallows Dixie-Berryhill, the county's last rural neighborhood, Mecklenburg County says goodbye to it final frontier." The county's most recent planned development project initiated this past March with planed to transform the riverfront and ultimately the neighborhood within the next few decades. The neighborhood originally comprised two separate townships. It consists of approximately 8,000. Developers Crescent Communities and Lincoln Harris with convert 1400 acres into a mixture of offices, hotels , homes retail and green space.
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43882
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"The Little Sugar Creek Greenway is a streamside path that can take you from NoDa to Pineville and back again--and only on occasion remind you of the booming city on either side." The article is a photo essay.
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43904
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"Think all North Carolina wine is syrupy sweet? The state's vintners hope that idea dies on the vine." Prior to Prohibition, North Carolina was the leading wine producing state in the country. that production was exclusively born from muscadine grapes and in particular its subspecies known as scuppernong. Today, only about half of the production is coming from muscadine grapes, with the other half being a hybrid from single varieties of a common grape know throughout Europe and beyond. the article examines Raffaldini Vineyards and Winery and Laurel Gray Vineyards near Charlotte.
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43985
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Typically, child care workers in Charlotte make $13 to $15 an hour. For three years now, the federal government has kept child care centers above water with COVID relief funds but money will run out this fall.
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44003
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In this collection of three articles , Charlotte's best writers have been asked to reflect on the pandemic and note how it changed them. first is Patrice Gopo with "Did the Virus Prepare Me For Loss: How I Learned to Grieve", followed by "Inherit The Courtyard by Michael Graff, "Having A Wonderful Time. Glad You're Not Here: An Open Letter to a Dearly Departed Foe" by Kathleen Purvis and "The Un-Googleable Truth: When the Only Honest Answer Is that No One Knows".
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Record #:
44004
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While there are definitely some kinks to be worked out, Charlotte Magazine's food photographer Peter Taylor and colleague Teri Campbell note the massive savings with eliminating the need t build background sets
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Record #:
44109
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Not a usual farmers market, the Bulb in Charlotte operates mobile from a truck and brings hourlong farmers markets into 12 underserved neighborhoods. Run by a staff of eight, the Bulb has an interesting pricing policy for its merchandise on the measure of take what you need and give what you can.
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44108
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The Carolina Asthma & Allergy Center was founded in 1952. It has 16 offices, which make it the largest allergy and asthma practice in Charlotte. CAAC began counting pollen in the 1990s. At present, it seems to be only clinic in the state conducting regular pollen counts.