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Articles in regional publications that pertain to a wide range of North Carolina-related topics.
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Food Access
Record #:
31147
Author(s):
King, Leigh Anne
Abstract:
King addresses how planners can foster the development of local food systems and provides examples from across the state.
Source:
Carolina Planning
(NoCar HT 393 N8 C29x),
Vol. 38 Issue , 2013
,
p
42-44, bibl
Subject(s):
Regional planning
;
Food industry and trade
;
Agritourism
Full Text:
http://carolinaplanning.unc.edu/volume-38/