NCPI Workmark
Articles in regional publications that pertain to a wide range of North Carolina-related topics.

Kings of Livermush

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A uniquely North Carolina food is known as livermush. Made of pork liver, head parts, and cornmeal, livermush from Mack's Liver Mush and Meat Co. or Jenkins Foods is a staple in western North Carolina's economic and cultural history.
Our State (NoCar F 251 S77), Vol. 82 Issue 9, February 2015, p130-134, por