Record #:

22591

Author(s):

Lewis, Vanda

Abstract:

North Carolina's aquaculture and mariculture industries produce many species that are popular for many dinner tables. Local farms produce trout, catfish, bass, shrimp, and various shellfish that contribute $57 million to the state's economy.

Source:

Coastwatch (NoCar QH 91 A1 N62x), Vol. Issue 1, Winter 2015, p34-35, il

Subject(s):

Seafood; Recipes