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Articles in regional publications that pertain to a wide range of North Carolina-related topics.

Beer and Wine Taxation

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Regulation of alcohol by the state varied between malt beverages/unfortified wines and liquor but both systems garnered revenue. Taxation of malt beverages and unfortified wines applied only to private individuals purchasing and maintaining permits for production. Liquor could not be produced by private citizens but was state controlled with counties and cities opening and operating stores.
Popular Government (NoCar JK 4101 P6), Vol. 35 Issue 3, Nov 1968, p11-20