Articles in regional publications that pertain to a wide range of North Carolina-related topics.
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Record #:
8019
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Wineries are growing in North Carolina. In 2001, fifteen or so were producing wines. By 2006, the number of wineries had grown to fifty-three. They range from the grandeur of Biltmore Estate to cottage operations like Hanover Park. A number of wineries like Shelton, RayLen, Childress, and Westbend, have put the state on the national wine scene with award-winning wines.
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Record #:
16563
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Ensrud recommends a series of excellent North Carolina-made wines as well as road trip-worthy wineries in the State.
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Record #:
16581
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Locally made wines are a delicacy in any country, but in North Carolina wine consumers are spoiled. Numerous areas in North Carolina grown exceptional grapes, but in the Yadkin Valley, there is an abundance of unique wineries.
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Record #:
16715
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North Carolinians can be proud of the rapid progress of the fledgling wine industry of the state. The groundwork was laid some 30 years ago and has overcome major challenges with producing quality wines.
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Record #:
16775
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Ensrud, Metro Magazine's Wine Editor, discusses the wine scene in North Carolina, which is developing into a major wine region with top-flight products, vineyards, and a growing reputation.
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