Thousands of images, texts, and audio/video from ECU's diverse collections and beyond.

Salt Box

Date: Identifier: Tobacco Farm Life Museum
Large wooden box that fresh hog meat would be placed in, along with salt, for 4 to 5 weeks for proper preservation. more...
Image
Video
Un-cataloged item icon

The details for this item have not yet been reviewed by cataloging.

To request review of this item, click here.

×