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c/o Joyner Library
1000 E. 5th Street
Greenville, NC 27858
c/o Joyner Library
1000 E. 5th Street
Greenville, NC 27858
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Title: Saltbox
Identifier: Tobacco Farm Life Museum (https://digital.lib.ecu.edu/13968)
Description: Large wooden box that fresh hog meat would be placed in, along with salt, for 4 to 5 weeks for proper preservation. Date approximated. The accompanying video demonstrates the process of drying using salt.
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