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Articles in regional publications that pertain to a wide range of North Carolina-related topics.

Shared Values: Todd Collins Sees Community Kitchens as a Smart Niche as Food Purveyors Face a Shifting Market

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While COVID-19 has had disastrous consequences for the restaurant industry, it has created some intriguing opportunities. Carrie Hegnauer opened City Kitch in 2013 as a shared kitchen near UNC Charlotte. In 2020, City Kitch partnered with Charlotte investor Todd Collins and his business Red Hill Ventures.