NCPI Workmark
Articles in regional publications that pertain to a wide range of North Carolina-related topics.

The Nature of Beer

Record #:
29171
Author(s):
Abstract:
North Carolina is a place for the pursuit of hoppy-ness in the form of beer. Brewers use unique combinations of yeast, honey, barley, and malt to create local flavors. The unique creations can be sampled at the fourth annual Natural Selections event at the North Carolina Museum of Natural Sciences.
Source:
North Carolina Naturalist (NoCar QH 76.5 N8 N68), Vol. 25 Issue 3, Summer 2017, p4-5, il, por