Record #:

27703

Author(s):

Currin, Tina Haver

Abstract:

Mark Hockney owns and operates Tiny Farm in Hillsborough, an 11 acre farm that reimagines what small scale farms are capable of. Hockney has created a business model that focuses on sustainable farming through innovation and long-term planning. Hockney grows organic greens 52 weeks a year and offers his workers above minimum wage, a 401k, and medical insurance.

Source:

Indy Week (NoCar Oversize AP 2 .I57), Vol. 31 Issue 43, October 2014, p23

Subject(s):

Sustainable agriculture; Farming; Entrepreneurs