Record #:

18992

Author(s):

Norris, Jeannie Faris

Abstract:

Shirley Willis spends her day immersed in the past as she takes charge of all the kitchen activities at Tryon Palace in New Bern. Steeped in colonial era foodways and practices, Willis is key in the interpretation of life at Tryon Palace.

Source:

The Palace (NoCar F 264 N5 P3), Vol. 2 Issue 3, Spring 2002, p3, f

Subject(s):

North Carolina--History, Colonial period, ca. 1600-1775--Foodways