Record #:

42941

Author(s):

Moore, Debbie

Abstract:

"More than 45 years ago, a fishing family started a seafood market to sell their catch. the market expanded into a mainstay restaurant in Slater Path whose varied menu includes a seasonal special that celebrates coastal resilience.' Vernon Guthrie opened The Crab Shack in 1975. It survives currently as one of the few family owned restaurants in Salter Path.

Source:

Our State (NoCar F 251 S77), Vol. 89 Issue 1, June 2021, p174-178 Periodical Website

Subject(s):

Restaurants--Salter Path