Articles in regional publications that pertain to a wide range of North Carolina-related topics.
for Restaurants, lunchrooms, etc.--Raleigh
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Van Eure, daughter of legendary restauranteur Thad Eure, has taken over her father's most famous restaurant, the Angus Barn in Raleigh, and continued its esteemed tradition.
Famous Raleigh restaurateur Thad Eure Jr., who died in 1988 at the age of 56, was honored by his industry at the 42nd annual meeting of the North Carolina Restaurant Association through the posthumous presentation of the 1989 A. G. \"Griff\" Glover Distinguished Service Award. Eure was one of the individuals who founded the nationally known Angus Barn in 1960. In all he had a hand in starting around fifty restaurants in the Southeast.
Food truck owners are lobbying for Raleigh to change its ordinance on food trucks. Food truck owner Mike Stenke of Klausie’s Pizza is leading a group to change the ordinance which prevents motorized food trucks from operating within the city limits without a limited event permit. The Downtown Raleigh Alliance is studying how other towns regulate food trucks and surveying downtown merchants for feedback. Some are afraid foodtrucks would impact restaurant revenue downtown.