Record #:

9391

Author(s):

Roberts, Frank M.

Abstract:

The scuppernong has been the favored for winemaking in the south since 1584 when a Roanoke colonists recorded the grapes' abundance. The grape is now going commercial from Chowan County, at Wine Cellars, Inc., North Carolina's only winery.

Source:

The State (NoCar F 251 S77), Vol. 42 Issue 9, Feb 1975, p17, il

Subject(s):

Wineries; Wine industry