Record #:

27044

Author(s):

Currin, Grayson Haver; Currin, Tina Haver; Tullis, Eric; Wojciechowska, Iza; Fields, Curt; Laperruque, Emma

Abstract:

The Triangle’s food community continues to thrive and expand, as does its national acclaim. Buying and eating locally is becoming easier as farmers markets and food trucks continue to pop up, and organic food education spreads. Craft breweries and cold-press juice bars have also infiltrated the Triangle.

Source:

Indy Week (NoCar Oversize AP 2 .I57), Vol. 32 Issue 51, Dec 2015, p14-16, il

Subject(s):

Food--North Carolina; Cuisine--North Carolina; Breweries