Record #:

22600

Author(s):

Shaffer, Josh

Abstract:

The American Meltdown foodtruck has earned its reputation as one of Durham's top foodtrucks, and the chef, Paul Inserra, has brought back several awards for his locally sourced sandwich creations.

Source:

Our State (NoCar F 251 S77), Vol. 82 Issue 9, February 2015, p104-106, 108, il Periodical Website

Subject(s):

Food trucks--Research Triangle Metropolitan Area

Record #:

29062

Author(s):

Laperruque, Emma

Abstract:

The mobile food business is rapidly growing in the Triangle area, with more than a hundred food trucks in Durham County alone. This is a review of the top ten food trucks in the Triangle including the newest truck, Brinehaus. The menus feature innovative takes on dumplings, taquitos, sandwiches, and more.

Source:

Indy Week (NoCar Oversize AP 2 .I57), Vol. 34 Issue 23, June 21 2017, p10-12, por Periodical Website

Subject(s):

Food trucks--Research Triangle Metropolitan Area

Record #:

29064

Author(s):

Laperruque, Emma

Abstract:

Steve and Sam Goff are owners of the new food truck, Brinehaus Meat and Provisions. The couple culminated one of the most vibrant food scenes in the state before moving to Raleigh in 2015. The Goffs operate their food truck using sustainable energy from solar panels, and plan to collaborate with chefs to cook for the homeless.

Source:

Indy Week (NoCar Oversize AP 2 .I57), Vol. 34 Issue 23, June 21 2017, p13, il, por Periodical Website

Subject(s):

Food trucks--Research Triangle Metropolitan Area; Chefs--Raleigh