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17 results for "Agricultural wastes--Environmental aspects"
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Record #:
34238
Author(s):
Abstract:
In an update of a 1991 study, scientists at North Carolina State University report that counties in the Piedmont and Coastal Plan produce more nutrients in animal waste than the crops grown in the counties can take up. The Extension Service will begin discussions with livestock producers about the need to consider dispersing livestock operations to prevent nutrient “saturation” or containment in localized areas.
Record #:
34261
Author(s):
Abstract:
Located about eight miles south of the North Carolina State University campus in Raleigh are the new facilities of the Animal and Poultry Waste Management Center. The university and its partners are building and equipping waste processing and composting buildings that will help to find solutions to environmental problems associated with animal agriculture. New research, products, and technology hold promise for controlling odor and nutrient output.