Articles in regional publications that pertain to a wide range of North Carolina-related topics.
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Record #:
19210
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Davis discusses marketing the shark fishing industry in North Carolina, as it faces ups and downs within the domestic market.
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2.Fishing for Answers: Where Land and Sea Meet by Davis, Nancy Coastwatch Vol. 11 Issue 8, Sept 1984
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19211
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Farmers have found that the wetlands that lie adjacent to coastal waters yield bountiful crops, but only if the water can be controlled.
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Record #:
19214
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Although no longer the most popular restaurant fish, mullet are still an important species to North Carolina fishermen.
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Record #:
19167
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Davis discusses the state of oil drilling off the North Carolina coast as it stand now and how it has developed to this stage.
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Record #:
19168
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Although changes are when oil companies finally begin to drill for oil offshore of North Carolina's coast that the public will not even be aware, but that does not stop them from asking questions that concern the economic, social, and environmental health of the coast.
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6.Who'll Decide Horses's Future--Nature or Man? by Davis, Nancy Coastwatch Vol. 10 Issue 5, May 1983
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19171
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With growing populations and harsh environmental conditions, many butt heads about what should be the fate of the wild horses on North Carolina's Shackleford Banks.
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Record #:
19172
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Boiled skate, baked turtle, and roasted eel may make some squeamish now, but these recipes were popular in 18th-century North Carolina. Joyce Taylor, NC Sea Grant's marine advisory agent at the NCSU Seafood lab is studying colonial recipes of underutilized species like eel, while archaeologists examine Native American fishing camps to understand early seafood consumption.
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Record #:
19174
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Many commercial fishermen in North Carolina are starting to see the value of soft-shell crabs. As soft-shell crab production in the state is increasing, prices per pound of soft-shell may more than double the price of hard-shell crabs.
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Record #:
19177
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Although often seeing success along the Atlantic coast, menhaden fisheries are now facing large fluctuations in fish populations and the potential of an industry collapse. Within this crisis, North Carolina is a key state, and management of its menhaden fisheries may prove the key preventing losses.
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