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The Versatile Violet
Record #:
9453
Author(s):
Noonan, Ruth M.
Abstract:
Most people know the woods violet only as a wildflower; however, it can be a delicious and colorful addition to salads and other foods. Noonan discusses the gathering, preparation, cooking, and eating of this colorful plant.
Source:
Wildlife in North Carolina
(NoCar SK 431 W54x),
Vol. 41 Issue 2, Feb 1977
,
p
18-19, il
Subject(s):
Violets
Full Text:
https://digital.ncdcr.gov/Documents/Detail/wildlife-in-north-carolina-1977-february/1148661?item=1148765