Record #:

9238

Author(s):

Styron, Nell Joslin

Abstract:

Persimmon is used in pudding, bread, brandy, and beer. Persimmon brandy was made popular by Governor Zeb Vance in 1864 when he said the brandy improved his speech delivery. \r\n

Source:

The State (NoCar F 251 S77), Vol. 47 Issue 5, Oct 1979, p23, 46, il

Subject(s):

Persimmon