Record #:

42939

Author(s):

Purvis, Kathleen

Abstract:

"No rush: The clocks on the wall of Oak Island Restaurant are just for decoration. All you really need to know is whether it's Chicken & Dumplings Thursday or Fried Fish Friday." Dave Sigmon, late founder of the business collected clocks. He bough the restaurant in 2000 after a long career as a business contractor.

Source:

Our State (NoCar F 251 S77), Vol. 89 Issue 1, June 2021, p162-166

Subject(s):

Oak Island; Restaurants--Oak Island