NCPI Workmark
Articles in regional publications that pertain to a wide range of North Carolina-related topics.

The Cream of Calabash

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"In a town known for its seafood, a family ice cream business serves up nostalgic standards and creative concoctions that change with the seasons." Kristi Hansen and husband Greg run this business specializing in old fashioned American ice cream in a 2,200 square foot building that resembles a country house.
Our State (NoCar F 251 S77), Vol. 89 Issue 1, June 2021, p148-154