NCPI Workmark
Articles in regional publications that pertain to a wide range of North Carolina-related topics.

Food from the Sea

Record #:
37832
Author(s):
Abstract:
Dr. Taylor wrote “Survey of Marine Fisheries of North Carolina” in 1950 and wanted to include a small section of economics in it. However, he then decided to expend on the economic section to avoid superficiality and to consider the fisheries of the entire country, making an assemblage of basic analyses and interpretations.
Source: