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Put Up Holed In and Salted Down
Record #:
36590
Author(s):
Finley, Terrell
Abstract:
The author talks about all the old methods of food preservation.
Source:
Tar Heel Junior Historian
(NoCar F 251 T3x),
Vol. Vol. 46 Issue No. 2,
,
p
20-21, il
Subject(s):
Food-Preservation