Record #:

3649

Author(s):

Kornegay, Burt

Abstract:

Before the coming of the white men, Cherokees and other Indians of the Southeast enjoyed the flavor of yaupon tea and products derived from nut trees, including acorns, chestnuts, walnuts, and hickories.

Source:

Wildlife in North Carolina (NoCar SK 431 W54x), Vol. 61 Issue 10, Oct 1997, p24-27, il

Subject(s):

Indians of North America--Food