Record #:

29098

Author(s):

Laperruque, Emma

Abstract:

In the past five years, the Triangle has welcomed a wave of independent pizzerias. Pizzeria Faulisi, which opened in Cary last March, makes itself distinct with its homemade Italian pizza traditions and inventive culinary skills. The owners, Zach and Amber Faulisi, say keeping it simple is the foundation of Italian food, yet one of the trickiest styles to pull off.

Source:

Indy Week (NoCar Oversize AP 2 .I57), Vol. 34 Issue 26, July 2017, p17, il

Subject(s):

Restaurants; Cooking, Italian