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Articles in regional publications that pertain to a wide range of North Carolina-related topics.

Speedy's Barbecue

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Paul \"Speedy\" Lohr opened Speedy's Barbecue as a drive-in in Lexington in 1963. Roy and Boyd Dunn worked at Speedy's since the beginning. Roy and a cousin bought the place from Lohr in the early 1970s. Boyd later bought out the cousin, and the two brothers have run it since 1978 as a restaurant--not a drive-in, though there is still a window where customers can order from outside. Speedy's is well-known for its large servings of Lexington style barbecue.
Our State (NoCar F 251 S77), Vol. 81 Issue 5, Oct 2013, p61-62, 64, il