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Articles in regional publications that pertain to a wide range of North Carolina-related topics.

From Sheepshead to Softshells: North Carolina's James Beard Award Contenders Talk Local Seafood

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Often referred to the Oscars of the culinary world, the James Beard Foundation Awards honor people and businesses in the food industry that exemplify the characteristics promoted by James Beard, a pioneer of cooking shows and a promoter of fresh and local foods. This year, North Carolina had 13 semifinalists and one finalist for the awards, many with strong connections to the shore, and fresh, local seafood.
Coastwatch (NoCar QH 91 A1 N62x), Vol. Issue 2, Spring 2013, p18-23