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Record #:
29124
Author(s):
Abstract:
White truffles can sell for around $600 per pound to top chefs at high-end restaurants. A Burlington, North Carolina-based biotechnology company has developed a way to grow white truffles in the state's loblolly pines. Here they grow in a quarter of the time.
Record #:
21573
Author(s):
Abstract:
It's black, warty, musky, and brings $800 per pound wholesale. It's the truffle, a mushroom delicacy that is finding a home in the state. Franklin Garland of Hillsborough was the first person in the state to experiment with truffles. Burgess describes how truffles are grown and some of the problems growers face.
Source:
Carolina Country (NoCar HD 9688 N8 C38x), Vol. 45 Issue 11, Nov 2013, p16-17, il
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