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Articles in regional publications that pertain to a wide range of North Carolina-related topics.

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Record #:
36276
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Abstract:
The silent killer for decades in the farming industry is nematodes. Possibly ridding plants of this microscopic roundworm by 2020 is the root knot nematode experiment. This research project, backed by the Gates Foundation, is being undertaken by AgBiome, a biochemical company in Durham.
Record #:
8298
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Dr. Mike Boyette, an agricultural engineer, has been on the faculty at North Carolina State University for twenty-three years. He is an inventor and designer who works to create better farm equipment, structures, and processes. Shore describes some of his inventions.
Source:
Tar Heel Junior Historian (NoCar F 251 T3x), Vol. 46 Issue 1, Fall 2006, p16-17, il
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Record #:
36582
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Abstract:
Also known as “dragon lines” or “fairy lines,” ley lines lie around many of the world’s wonders, such as the Pyramids of Giza. Asheville, falling within ley lines, is believed to have the power arising from high frequency vibrations in strong magnetic fields. Recent research draws the same conclusion as ancient civilizations: ley lines impact fertility, agriculture, mood, memory, and perception for humans and animals alike.
Record #:
18041
Author(s):
Abstract:
Details concerning the tax code are outlined as far as these concern agricultural and natural resources. Officials evaluated current codes and compared these to Virginia's tax system to relieve tax burdens on the state's farmers. Protecting agricultural land from encroaching urban development and increasing land value assessments was slated for review by the General Assembly the following year.
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Record #:
43734
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In this article the author is discussing how four farms in Durham are considered century farms which is a classification that protects the land from future development. There is over 2,000 farms in North Carolina that are considered century farms. The director of N.C Department of Agriculture and Consumer Services, Andrea Ashbly, states that the century farm designation is meant to help recognize farms that have had decades or centuries of hard work put into them by the families that have lived there. As well as applauding the families that kept the farm running and within the family.
Source:
Indy Week (NoCar Oversize AP 2 .I57), Vol. 35 Issue 11, March 2018, p12-13 Periodical Website
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Record #:
4444
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Abstract:
Falling commodity prices, drought, hurricanes, floods, and criticism of tobacco nationwide made 1999 a tough year for farmers. Only one-fourth of the state's farmland escaped Hurricane Floyd's flooding. The cotton crop sustained a $140 million loss, and half the sweet potato crop was lost. Worse yet, the state estimates that 10 to 15 percent of the 55,000 farmers will quit in 2000.
Record #:
13142
Abstract:
Despite the fact that the farming population is declining, North Carolina still ranks second to Texas in the number of farms, and fourth in income from crops. Farms in the state have tobacco, dairy cows, sweet potatoes, poultry, peanuts, and apples to name but a few. The value of North Carolina's farm property has increased, as well as the position of farmers and crop yields.
Source:
The State (NoCar F 251 S77), Vol. 23 Issue 16, Dec 1955, p23, 25, 27-28, f
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