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Record #:
16943
Author(s):
Abstract:
Talbott discusses the revitalization of the small-scale hog industry in North Carolina, looking at food security, animal welfare, environmental concerns, and the use of sub-therapeutic antibiotics.
Source:
North Carolina Geographer (NoCar F 254.8 N67), Vol. 10 Issue , 2002, p54-58
Subject(s):