Record #:

1368

Author(s):

Weber, John

Abstract:

Seven brewpubs, establishments that brew and serve fresh, unpasteurized beer, are offering North Carolina's beer drinkers an alternative to the national brands.

Source:

The State (NoCar F 251 S77), Vol. 61 Issue 8, Jan 1994, p28-31, il

Subject(s):

Beer; Brewing