Record #:

36964

Author(s):

Edelman, Foy Allen

Abstract:

Traveling around to each county in North Carolina, the author quickly found out that some of the most interesting food traditions come from those counties with a Native American population. Following in the article are interviews and some recipes from her travels.

Source:

North Carolina Folklore Journal (NoCar GR 110 N8 N6), Vol. 62 Issue 2, Summer-Fall 2015, p48-56 Periodical Website

Subject(s):

Foodways; Food-Ethnic; Cherokee Indians--North Carolina--Food ways

Record #:

36848

Author(s):

Edelman, Foy Allen

Abstract:

Charles Heatherly became a beekeeper when his source for his favorite type of honey was no longer available. In this interview, he explains the workings of bee culture, and how to harvest honey and cultivate their natural resources. “Stella Daniel’s Orange Carrot Cake” recipe is included at the end of the article.

Source:

North Carolina Folklore Journal (NoCar GR 110 N8 N6), Vol. 58 Issue 2, Fall/Winter 2011, p27-36 Periodical Website

Subject(s):

Beekeeping; Honey; Recipes; Honeybee; Bee culture; Bee culture--Equipment and supplies

Record #:

36437

Author(s):

Edelman, Foy Allen

Abstract:

The author traveled to all 100 counties in North Carolina to seek out local cooks and their recipes and stories. A sampler of this collection is reproduced in this article.

Source:

North Carolina Folklore Journal (NoCar GR 110 N8 N6), Vol. 52 Issue 2, Fall-Winter 2005, p12-49 Periodical Website

Subject(s):

Recipes; Foodways; Cooking; Food--North Carolina