Record #:

43995

Author(s):

Jackson, Holly

Abstract:

Smoke on the Water BBQ and Chili Festival in Washington celebrates its 25th anniversary this October. Pam Anderson started the festival in 1998 as a way to help area charities raise money. Since the festival began more than $300,000 has poured back into those charities. An estimated 30,000 people visit Washington each year to attend the event.

Source:

Washington the Magazine (NoCar F264.W3 W37), Vol. 12 Issue 4, September-October 2023, p24-26, il

Subject(s):

Festivals--Washington; Smoke on the Water (festival--Washington)