NCPI Workmark
Articles in regional publications that pertain to a wide range of North Carolina-related topics.

“Say Cheese”!

Record #:
35233
Author(s):
Abstract:
Leah Chester-Davis asserted this dairy product's appeal among North Carolinians. Among its appealing features are two categories of cheese found in Tar Heel State cheesemaking businesses (artisan and farmstead) and the growing number of cheesemakers.
Source:
Carolina Country (NoCar HD 9688 N8 C38x), Vol. 48 Issue 7, July 2016, p28