Record #:

30987

Author(s):

Miller, Hannah

Abstract:

The nationwide trend toward locally-grown, organic food is bringing out the best in local farms. North Carolinians are partnering with their region’s farmers by signing up as members of the farms’ Community-Supported Agriculture (CSA) cooperatives. They pay a set fee in advance to share in the farm’s produce, and help connect consumers with the source of their food.

Source:

Carolina Country (NoCar HD 9688 N8 C38x), Vol. 40 Issue 8, Aug 2008, p14-15, il, por

Subject(s):

Farm products, Local; Farmers and farming; Agricultural cooperative