Articles in regional publications that pertain to a wide range of North Carolina-related topics.
Pound Cake and Church Bells
Record #:
28594
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Abstract:
After looking at cookbooks from the 1960s and 1970s, Cat Carter found a recipe for country-style steak that dated to 1752 and came from the Fishing Creek Presbyterian Church in Chester County. Carter details how she then went to the church to ask about their food culture and history and what the congregation members shared with her. The recipes detail the food culture and history of the south over the past couple three centuries.
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