Record #:

27128

Author(s):

Perez, Angela

Abstract:

Durham chef and restaurateur Scott Howell opened NanaSteak as an attempt to reinvent the steakhouse. If every theater district demands a grand steakhouse, NanaSteak aims not just to deliver it but to remake it in the city's audacious modern image.

Source:

Indy Week (NoCar Oversize AP 2 .I57), Vol. 33 Issue 18, May 2016, p22-23, il

Subject(s):

Restaurants--Durham