NCPI Workmark
Articles in regional publications that pertain to a wide range of North Carolina-related topics.

Heart Food

Record #:
25018
Author(s):
Abstract:
Fish are food for your heart. The fatty acids found in fish specifically can help reduce the chance of blood clots, high cholesterol, heart disease, and stroke. While diet and exercise are still important factors of being healthy, adding fish to a diet is a step in the right direction.
Source:
Coastwatch (NoCar QH 91 A1 N62x), Vol. 13 Issue 6, June/July 1986, p3-4, il