Record #:

21659

Author(s):

Turner, Jeffrey; Seawell, Joey [Photographer]

Abstract:

Turner describes one of Greensboro's popular brunch places--the Iron Hen Cafe. Owner Lee Comer had a three-word mantra when she opened for business--fresh, local, good--with 80 percent of the food locally produced.

Source:

Our State (NoCar F 251 S77), Vol. 81 Issue 10, Mar 2014, p24-25, il

Subject(s):

Restaurants--Greensboro