NCPI Workmark
Articles in regional publications that pertain to a wide range of North Carolina-related topics.

Food: East, West, Piedmont

Record #:
13841
Author(s):
Powell, William S.
Abstract:
Originally published in American Heritage, this is about regional food likes and dislikes in North Carolina.
Source:
The State (NoCar F 251 S77), Vol. 20 Issue 39, Feb 1953, p3-4, il
Subject(s):
Full Text:
http://digital.ncdcr.gov/cdm/ref/collection/p16062coll18/id/29990