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Articles in regional publications that pertain to a wide range of North Carolina-related topics.

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3 results for North Carolina Historical Review Vol. 26 Issue 3, July 1949
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Record #:
20278
Author(s):
Abstract:
The gourd and its role in southern history and society as food, vessel, and tool is examined using archeological, anthropological and ethnological methods. Black and white photographs of various incarnations of gourds are included.
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Record #:
20297
Abstract:
This article looks at the widespread issue of food and drink shortage in Confederate states during the Civil War. Certain trends are identified, such as the class of people who were most affected by the shortage, newspaper coverage of shortages, and the kinds of food and drink that were in short supply.
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Record #:
20298
Author(s):
Abstract:
This is a reprint of the combination diary and cashbook of early American journalist, printer, and reformer Joseph Gales. The diary covers the period between September 24, 1794 and July 30, 1795 while the cashbook contains entries made between May, 1794 and December 26, 1795. Some biographical information on Gales is provided in the introduction and conclusion, and some analysis by the author is offered throughout.
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