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Articles in regional publications that pertain to a wide range of North Carolina-related topics.

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Record #:
29132
Abstract:
The Yadkin Valley is North Carolina's first American Viticultural Area, or federally designated wine-growing region. With good soils and appropriate climate, North Carolina may rival European-style wines with time.
Record #:
9412
Author(s):
Abstract:
Williams explores the wine country of the northern crescent of the Yadkin River Valley, which stretches through the counties of Surry, Wilkes, and Yadkin. He describes a number of wineries and accommodations.
Source:
Our State (NoCar F 251 S77), Vol. 75 Issue 4, Sept 2007, p200-202, 204, 206-207, il Periodical Website
Full Text:
Record #:
7309
Author(s):
Abstract:
Wineries thrived in the state prior to the Civil War, and until just before Prohibition, the state was the country's leading wine maker. Now winemaking is making a comeback in North Carolina. In the last six years, wineries increased from 18 to 42; vineyards doubled from 175 to 350; the value of wine grapes increased from $2.2 million to $3.3 million annually; and two community colleges are offering programs in viticulture.
Source:
Carolina Country (NoCar HD 9688 N8 C38x), Vol. 37 Issue 7, July 2005, p10-11, il