Articles in regional publications that pertain to a wide range of North Carolina-related topics.
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Record #:
33291
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Abstract:
Trout production in western North Carolina is big business, comprising of over eighty producers plus numerous trout “fish-out” operations. North Carolina State University and other state entities are offering additional assistance in trout aquaculture and research in Haywood and Transylvania Counties.
Source:
Water Resources Research Institute News
(NoCar HD 1694 N8 N48x), Vol. Issue 230, Oct 1985,
p5
Periodical Website
Subject(s):
Record #:
19119
Author(s):
Abstract:
Although North Carolina has been harvesting and shipping its wild eels to markets in Europe and Japan since the early 1970s, some argue a sustainable eel industry in the state will need to look into the use of aquaculture as a means of raising eel.
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Record #:
12257
Author(s):
Abstract:
Dr. Garland Pardue of NCSU Zoology Department has researched fish-farming globally and is urging central and eastern North Carolina to adopt raising channel catfish as a lucrative means for generating revenue.
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Record #:
8438
Author(s):
Abstract:
Catfish farming is booming in the lower Mississippi River Valley, but how successful would it be in North Carolina? While people in the deep South consider catfish a delicacy, many North Carolinians consider the catfish a trash fish. The primary obstacles to catfish farming in the state are the unavailability of processing facilities and the lack of a steady market.
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