Articles in regional publications that pertain to a wide range of North Carolina-related topics.
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for "Cancer--Genetic aspects"
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Abstract:
Minnie Holmes-McNary, a molecular nutritionist, teamed up with biologist Albert Baldwin to research how diet affects gene expression. They found that Res, a molecular compound abundant in red grapes and wine, has both anticancer and anti-inflammatory potential.
Abstract:
Alicia White, a doctoral student in the curriculum of Genetics and Molecular Biology at the University of North Carolina at Chapel Hill, is researching the genetic defects that may commence a cell's progression to cancer.